How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Enchiladas?

You need 6 ingredients. The key ingredients include: 2 (15 1/2 oz.) cans chili without beans, 1/4 c. chopped onion, 2 c. shredded process American cheese, 1 c. Bisquick baking mix, and more.

Is Chili Enchiladas suitable as soups & stews?

Yes, Chili Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Enchiladas Recipe

Name: Chili Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 1/2 oz.) cans chili without beans; 1/4 c. chopped onion; 2 c. shredded process American cheese; 1 c. Bisquick baking mix; 1/4 c. cold water; cornmeal

Chili Enchiladas – a delicious recipe with beans, onion, American cheese, Bisquick baking mix, cold water, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15 1/2 oz.) cans chili without beans
1/4 c. chopped onion
2 c. shredded process American cheese
1 c. Bisquick baking mix
1/4 c. cold water
cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Enchiladas

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