How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cornbread Casserole?

You need 7 ingredients. The key ingredients include: 1 pound ground beef, 1 onions medium, chopped, 1 jar (1 lb.) Ragu(R) Cheesy Double Cheddar Sauce, 1 can red kidney beans 19 oz., rinsed and drained, and more.

Is Chili Cornbread Casserole suitable as soups & stews?

Yes, Chili Cornbread Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chili Cornbread Casserole Recipe

Name: Chili Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 onions medium, chopped; 1 jar (1 lb.) Ragu(R) Cheesy Double Cheddar Sauce; 1 can red kidney beans 19 oz., rinsed and drained; 1 can whole kernel corn 8-3/4 oz., drained; 2 1/2 teaspoons chili powder; 1 package cornbread mix 12 oz.

Chili Cornbread Casserole – a delicious recipe with ground beef, onions, Cheesy, red kidney beans, whole kernel corn, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground beef
1 onions medium, chopped
1 jar (1 lb.) Ragu(R) Cheesy Double Cheddar Sauce
1 can red kidney beans 19 oz., rinsed and drained
1 can whole kernel corn 8-3/4 oz., drained
2 1/2 teaspoons chili powder
1 package cornbread mix 12 oz.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Soups & Stews

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Chili Cornbread Casserole

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