How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Corn Pie?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 small onion, chopped, 2 cloves garlic, chopped, 1 (16 oz.) can whole tomatoes, and more.

Is Chili-Corn Pie suitable as soups & stews?

Yes, Chili-Corn Pie falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Corn Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Corn Pie Recipe

Name: Chili-Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 small onion, chopped; 2 cloves garlic, chopped; 1 (16 oz.) can whole tomatoes; 1 (16 oz.) can whole kernel corn, drained; 1 (16 oz.) can kidney or pinto beans, drained; 3 tsp. chili powder (or to taste); 1 tsp. salt; 1/2 tsp. marjoram; 1 c. cornmeal; 1 c. milk; 2 eggs, well beaten; 1 c. (4 oz.) Cheddar cheese, shredded; chopped black olives on top

Chili-Corn Pie

Eats Now Editorial Team · 899 kcal · Soups & Stews

Chili-Corn Pie – a delicious recipe with ground beef, onion, garlic, tomatoes, whole kernel corn, kidney. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili-Corn Pie

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