Warm up with this hearty Chili Con Queso Dip recipe. Made with stalks celery, green onions, jalapenos and milk. Easy step-by-step instructions included.
This Chili Con Queso Dip relies on simple, everyday ingredients such as stalks celery, green onions, to 3 jalapenos, chopped fine and small can evaporated milk. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026