Chili Con Fixin'S Recipe

Name: Chili Con Fixin'S
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground sirloin; 1 large onion, chopped; 1 (15 ounce) can tomato sauce; 1 (28 ounce) can crushed tomatoes; 2 cups beef stock; 1 cup hard cider (may substitute beer, wine or additional beef stock; 3 tablespoons chili powder; 1 teaspoon pumpkin pie spice; 2 teaspoons cumin; 3 garlic cloves, chopped; 2 bay leaves; 1 teaspoon salt; 1 pound smoked sausage, sliced into coins; 1 cup cooked corn kernels; 1 cup shelled edamame, cooked; Fixin's: shredded cheddar cheese, sour cream, kidney beans, pasta, chopped onion and cornbread

Servings: persons

2 pounds ground sirloin
1 large onion, chopped
1 (15 ounce) can tomato sauce
1 (28 ounce) can crushed tomatoes
2 cups beef stock
1 cup hard cider (may substitute beer, wine or additional beef stock
3 tablespoons chili powder
1 teaspoon pumpkin pie spice
2 teaspoons cumin
3 garlic cloves, chopped
2 bay leaves
1 teaspoon salt
1 pound smoked sausage, sliced into coins
1 cup cooked corn kernels
1 cup shelled edamame, cooked
Fixin's: shredded cheddar cheese, sour cream, kidney beans, pasta, chopped onion and cornbread

1
["Heat a large stock pot over medium-high heat. Crumble the ground sirloin into the hot pan, and cook until evenly browned. Add onion and cook for a few more minutes. Drain off excess grease.", "Pour in tomato sauce, crushed tomatoes, beef stock and hard cider. Season with chili powder, pumpkin pie spice, cumin, garlic, bay leaves and salt. Stir to blend, then cover and simmer over low heat for at least 2 hours, stirring occasionally (The longer it simmers, the better it will taste).", "In the meantime, cook smoked sausage in a large skillet until browned, 4-5 minutes. After cooking chili for 2 hours, taste it and adjust salt and chili powder, if necessary.", "Just before serving, add smoked sausage, corn and edamame. Cook just until heated. Remove bay leaves and serve (If you can't find them, serve as is, and tell your guests to watch for the ""prize"").", "Be sure to serve chili with all the ""fixin's,"" such as cheese, sour cream, beans, pasta, freshly chopped onion and cornbread."]

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 pounds ground sirloin, 1 large onion, chopped, 1 (15 ounce) can tomato sauce, 1 (28 ounce) can crushed tomatoes, and more.

Yes, Chili Con Fixin'S falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chili Con Fixin'S

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions