How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Cornbread?

You need 4 ingredients. The key ingredients include: 2 (15 oz.) cans chili or 4 c. homemade chili, 1 pkg. white buttermilk or Cotton Pickin' cornbread mix, 2/3 c. milk, 1 c. (4 oz.) shredded sharp Cheddar cheese.

Is Chili Con Cornbread suitable as soups & stews?

Yes, Chili Con Cornbread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chili Con Cornbread Recipe

Name: Chili Con Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 (15 oz.) cans chili or 4 c. homemade chili; 1 pkg. white buttermilk or Cotton Pickin' cornbread mix; 2/3 c. milk; 1 c. (4 oz.) shredded sharp Cheddar cheese

Chili Con Cornbread – a delicious recipe with chili, white buttermilk, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15 oz.) cans chili or 4 c. homemade chili
1 pkg. white buttermilk or Cotton Pickin' cornbread mix
2/3 c. milk
1 c. (4 oz.) shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Con Cornbread

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