How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 10 ingredients. The key ingredients include: 1 green peppers each red and, cut into strips, 2 onions peeled and cut into strips, oregano a little, 2 cloves garlic peeled and pressed, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green peppers each red and, cut into strips; 2 onions peeled and cut into strips; oregano a little; 2 cloves garlic peeled and pressed; 2 chilli peppers seeded and chopped; 1 tablespoon oil; 1 1/8 pounds minced beef; 1 3/4 cups kidney beans drained and rinsed; 2 3/4 cups sweetcorn drained; 5 11/16 cups chopped tomatoes

Chili Con Carne

Eats Now Editorial Team · 699 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with green peppers, onions, oregano, garlic, chilli peppers, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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