How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 15 ingredients. The key ingredients include: 2 pounds ground beef, 2 tablespoons olive oil, 2 medium onions, chopped, 2 garlic cloves, minced, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 2 tablespoons olive oil; 2 medium onions, chopped; 2 garlic cloves, minced; 1 medium green pepper, chopped; 1-1/2 teaspoons salt; 2 tablespoons chili powder; 1/8 teaspoon cayenne pepper; 1/4 teaspoon ground cinnamon; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 3 teaspoons beef bouillon granules; 1 cup water; 1 can (16 ounces) kidney beans, rinsed and drained

Chili Con Carne

Eats Now Editorial Team · 920 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with ground beef, olive oil, onions, garlic, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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