How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 12 ingredients. The key ingredients include: 2 (16 oz.) cans red kidney beans, 2 (14 1/2 oz.) cans stewed tomatoes, 2 (6 oz.) cans tomato paste, 1 1/2 lb. beef, browned, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans red kidney beans; 2 (14 1/2 oz.) cans stewed tomatoes; 2 (6 oz.) cans tomato paste; 1 1/2 lb. beef, browned; 3 medium chopped onions; 2 medium chopped green peppers; 2 cloves garlic, crushed; 3 Tbsp. chili powder; 1 tsp. black pepper; 1 tsp. cumin; 2 tsp. salt; 1/2 tsp. paprika

Chili Con Carne

Eats Now Editorial Team · 552 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with red kidney, tomatoes, tomato paste, beef, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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