Chili Con Carne

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. corn oil or canola; 1 c. coarsely chopped onions; 3 cloves garlic; 2 lb. lean ground beef; 2 (15 oz.) cans tomato sauce; 4 (16 oz.) cans chili hot beans; 2 to 4 Tbsp. chili powder; 1/2 c. diced green peppers; 1/2 c. mushrooms; 1/2 tsp. black pepper

Eats Now Editorial Team · 772 kcal · Soups & Stews

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Chili Con Carne – a delicious recipe with corn oil, onions, garlic, lean ground beef, tomato sauce, chili hot beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 Tbsp. corn oil or canola
1 c. coarsely chopped onions
3 cloves garlic
2 lb. lean ground beef
2 (15 oz.) cans tomato sauce
4 (16 oz.) cans chili hot beans
2 to 4 Tbsp. chili powder
1/2 c. diced green peppers
1/2 c. mushrooms
1/2 tsp. black pepper

1
Heat oil in skillet; saute onions, garlic and green peppers until onions become translucent.
2
Add ground beef and brown.
3
In large pot, combine remaining ingredients.
4
Mix in ground beef mixture.
5
Cover and simmer for 2 to 3 hours.
6
Store overnight; reheat to ripen and blend flavors.

772

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 Tbsp. corn oil or canola, 1 c. coarsely chopped onions, 3 cloves garlic, 2 lb. lean ground beef, and more.

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
772 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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