How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 13 ingredients. The key ingredients include: 2 lb. ground beef (chuck or round), 1 medium size onion, chopped, 1 c. celery, chopped, 1 c. mushrooms, sliced, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef (chuck or round); 1 medium size onion, chopped; 1 c. celery, chopped; 1 c. mushrooms, sliced; 1/2 c. green pepper, chopped; 1 clove garlic, minced; 2 Tbsp. corn oil; 2 c. fresh or canned tomatoes; 1 c. tomato puree; 2 tsp. cumin (ground); 2 tsp. chili powder; 1 1/2 tsp. salt; 2 c. cooked kidney beans

Chili Con Carne

Eats Now Editorial Team · 818 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with ground beef, onion, celery, mushrooms, green pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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