Chili Con Carne

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. ground beef; 1 c. chopped onions; 2 tsp. chili powder; 1 tsp. mustard; 1/2 c. ketchup; 1 tsp. salt; 1/2 tsp. oregano; 1 c. water; 1 can pinto beans; 1 can red kidney beans; 1/2 tsp. black pepper

Eats Now Editorial Team · 1031 kcal · Soups & Stews

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Chili Con Carne – a delicious recipe with ground beef, onions, chili powder, mustard, ketchup, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. ground beef
1 c. chopped onions
2 tsp. chili powder
1 tsp. mustard
1/2 c. ketchup
1 tsp. salt
1/2 tsp. oregano
1 c. water
1 can pinto beans
1 can red kidney beans
1/2 tsp. black pepper

1
Brown ground beef in heavy skillet.
2
Place ground beef and all other ingredients in pot with a tight fitting cover.
3
Cook over low heat for about 2 hours.

1031

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 lb. ground beef, 1 c. chopped onions, 2 tsp. chili powder, 1 tsp. mustard, and more.

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1031 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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