How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 cup sour cream, ½ cup ricotta cheese (I use the low fat one and it works fine), 3 ounces cream cheese, 3 cups cooked chicken, cut into chunks, and more.

Is Chili Chicken Casserole suitable as soups & stews?

Yes, Chili Chicken Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Chicken Casserole Recipe

Name: Chili Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; ½ cup ricotta cheese (I use the low fat one and it works fine); 3 ounces cream cheese; 3 cups cooked chicken, cut into chunks; 3 cups cooked rice; 1 ½ cups shredded monterey jack cheese; 4 -8 ounces diced mild green chilies (to your own preference); 15 ounces diced tomatoes; 15 ounces black beans, drained; ½ teaspoon garlic powder; 1 cup crushed Fritos chili cheese corn chips

Warm up with this hearty Chili Chicken Casserole recipe. Made with sour cream, ricotta cheese, cream cheese and chicken. Easy step-by-step instructions …

This Chili Chicken Casserole relies on simple, everyday ingredients such as sour cream, cream cheese, cooked rice and diced tomatoes. It comes together quickly and makes 4 servings, at about 1482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1482

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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