How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Dip?

You need 4 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, 1 can (4 Oz. Size) Diced Green Chilies, 1 can (15 Oz. Size) Hormel Chili No Beans, 12 ounces, weight Grated Sharp Cheddar Cheese.

Is Chili Cheese Dip suitable as soups & stews?

Yes, Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese; 1 can (4 Oz. Size) Diced Green Chilies; 1 can (15 Oz. Size) Hormel Chili No Beans; 12 ounces, weight Grated Sharp Cheddar Cheese

Chili Cheese Dip – a delicious recipe with weight Cream Cheese, Green Chilies, Hormel Chili No Beans, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 ounces, weight Cream Cheese
1 can (4 Oz. Size) Diced Green Chilies
1 can (15 Oz. Size) Hormel Chili No Beans
12 ounces, weight Grated Sharp Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Soups & Stews

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