How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheddar Cheese Casserole?

You need 5 ingredients. The key ingredients include: 1/2 lb. sharp Cheddar cheese, sliced into thin strips, 2 small cans green chilies (not pickled), 3 eggs, whipped, 1/2 c. all-purpose flour, and more.

Is Chili Cheddar Cheese Casserole suitable as soups & stews?

Yes, Chili Cheddar Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheddar Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Cheddar Cheese Casserole Recipe

Name: Chili Cheddar Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sharp Cheddar cheese, sliced into thin strips; 2 small cans green chilies (not pickled); 3 eggs, whipped; 1/2 c. all-purpose flour; 1 1/2 c. milk

Chili Cheddar Cheese Casserole – a delicious recipe with Cheddar cheese, green chilies, eggs, all-purpose, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. sharp Cheddar cheese, sliced into thin strips
2 small cans green chilies (not pickled)
3 eggs, whipped
1/2 c. all-purpose flour
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Soups & Stews

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Chili Cheddar Cheese Casserole

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