How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Winter Chili?

You need 17 ingredients. The key ingredients include: 1 lb pork stew meat, cubed, 2 tablespoons olive oil, 1 large onion, chopped, 1 medium fresh poblano pepper, finely chopped, and more.

Is Mexican Winter Chili suitable as soups & stews?

Yes, Mexican Winter Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Winter Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Winter Chili Recipe

Name: Mexican Winter Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork stew meat, cubed; 2 tablespoons olive oil; 1 large onion, chopped; 1 medium fresh poblano pepper, finely chopped; 1 large sweet red pepper, cut into 3/4-inch pieces; 2 teaspoons unsweetened cocoa powder; 1 teaspoon ground cumin; 1/2 teaspoon garlic powder; 1/8 teaspoon ground cinnamon; 1 dash cayenne pepper; 1 (14 1/2 ounce) can chicken broth; 1/2 cup water; 1 (15 ounce) can pumpkin; 1/4 cup whipping cream; salt; ground black pepper; fresh cilantro (optional)

Warm up with this hearty Mexican Winter Chili recipe. Made with pork stew meat, olive oil, onion and pepper. Easy step-by-step instructions included.

This Mexican Winter Chili relies on simple, everyday ingredients such as pork stew meat, cubed, olive oil, large onion, chopped and unsweetened cocoa powder. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Winter Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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