How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Winter Chili?

You need 17 ingredients. The key ingredients include: 1 lb pork stew meat, cubed, 2 tablespoons olive oil, 1 large onion, chopped, 1 medium fresh poblano pepper, finely chopped, and more.

Is Mexican Winter Chili suitable as soups & stews?

Yes, Mexican Winter Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Winter Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Winter Chili Recipe

Name: Mexican Winter Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork stew meat, cubed; 2 tablespoons olive oil; 1 large onion, chopped; 1 medium fresh poblano pepper, finely chopped; 1 large sweet red pepper, cut into 3/4-inch pieces; 2 teaspoons unsweetened cocoa powder; 1 teaspoon ground cumin; 1/2 teaspoon garlic powder; 1/8 teaspoon ground cinnamon; 1 dash cayenne pepper; 1 (14 1/2 ounce) can chicken broth; 1/2 cup water; 1 (15 ounce) can pumpkin; 1/4 cup whipping cream; salt; ground black pepper; fresh cilantro (optional)

Mexican Winter Chili

Eats Now Editorial Team · 477 kcal · Soups & Stews

Mexican Winter Chili – a delicious recipe with pork stew meat, olive oil, onion, pepper, sweet red pepper, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Winter Chili

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