How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Bean Dip?

You need 4 ingredients. The key ingredients include: 12 oz. pkg. Velveeta, 1 can chili with beans, 1 can chili without beans (chili can be varied to taste), 1 small can ripe olives with jalapenos.

Is Chili Bean Dip suitable as soups & stews?

Yes, Chili Bean Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Bean Dip Recipe

Name: Chili Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. pkg. Velveeta; 1 can chili with beans; 1 can chili without beans (chili can be varied to taste); 1 small can ripe olives with jalapenos

Chili Bean Dip – a delicious recipe with Velveeta, chili with beans, beans, olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 oz. pkg. Velveeta
1 can chili with beans
1 can chili without beans (chili can be varied to taste)
1 small can ripe olives with jalapenos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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