How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole(Serves 6 To 8 People) ?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, browned, 1 can Ranch Style beans, 1 can cream of mushroom soup, 6 frozen tortillas (corn), and more.

Is Enchilada Casserole(Serves 6 To 8 People) suitable as soups & stews?

Yes, Enchilada Casserole(Serves 6 To 8 People) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole(Serves 6 To 8 People) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole(Serves 6 To 8 People) Recipe

Name: Enchilada Casserole(Serves 6 To 8 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; 1 can Ranch Style beans; 1 can cream of mushroom soup; 6 frozen tortillas (corn); cheese, grated; 1 can Ro-Tel tomatoes, chopped

Enchilada Casserole(Serves 6 To 8 People) – a delicious recipe with ground beef, beans, cream of mushroom soup, frozen tortillas, cheese, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef, browned
1 can Ranch Style beans
1 can cream of mushroom soup
6 frozen tortillas (corn)
cheese, grated
1 can Ro-Tel tomatoes, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchilada Casserole(Serves 6 To 8 People)

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