How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Baked Corn?

You need 9 ingredients. The key ingredients include: 1 small finely chopped onion, 2 Tbsp. butter or margarine, 3/4 c. shredded sharp Cheddar cheese, 12 crushed saltine crackers, and more.

Is Chili Baked Corn suitable as soups & stews?

Yes, Chili Baked Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Baked Corn Recipe

Name: Chili Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small finely chopped onion; 2 Tbsp. butter or margarine; 3/4 c. shredded sharp Cheddar cheese; 12 crushed saltine crackers; 1/2 c. half and half cream; 2 Tbsp. chopped green chilies; 1/2 tsp. Lawry's seasoning salt; 2 c. frozen corn, thawed; 1/2 tsp. paprika

Chili Baked Corn – a delicious recipe with onion, butter, Cheddar cheese, crackers, cream, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small finely chopped onion
2 Tbsp. butter or margarine
3/4 c. shredded sharp Cheddar cheese
12 crushed saltine crackers
1/2 c. half and half cream
2 Tbsp. chopped green chilies
1/2 tsp. Lawry's seasoning salt
2 c. frozen corn, thawed
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Baked Corn

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