Chili Bake

Name: Chili Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 (15 ounce) cans kidney beans; 2 pints tomatoes; 1 onion, chopped; 1 green pepper, chopped; 2 tablespoons chili powder; 1 garlic clove, minced; 3 cups instant rice; 2 cups cheddar cheese; 3 cups corn chips, crushed

Eats Now Editorial Team · 1297 kcal · Soups & Stews

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Chili Bake – a delicious recipe with lean ground beef, kidney beans, tomatoes, onion, green pepper, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lean ground beef
2 (15 ounce) cans kidney beans
2 pints tomatoes
1 onion, chopped
1 green pepper, chopped
2 tablespoons chili powder
1 garlic clove, minced
3 cups instant rice
2 cups cheddar cheese
3 cups corn chips, crushed

1
Preheat oven to 350.
2
Brown hamburg with pepper, onion and garlic.
3
Drain well.
4
Add beans, tomatoes and chili powder.
5
Spray a 9x13 pan with Pam.
6
Spread rice over bottom of pan.
7
Pour chili over top, covering rice.
8
Bake 20-25 minutes until rice is done.
9
Sprinkle cheese and corn chips.
10
Bake 5 more minutes until cheese is melted and bubbly.

1297

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, 2 (15 ounce) cans kidney beans, 2 pints tomatoes, 1 onion, chopped, and more.

Yes, Chili Bake falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1297 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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