Chili And Rice Casserole

1. 1

   Brown ground beef; add chili powder and tomato sauce to make a chili mixture to your own good taste.

2. 2

   In a separate saucepan, cook rice.

3. 3

   In a casserole dish, place a layer of the chili mixture, then a layer of the rice.

4. 4

   Sprinkle with chips and lastly, sprinkle on some of the grated cheese.

5. 5

   Repeat until all ingredients are gone.

6. 6

   Place in oven and bake until cheese is melted (about 15 minutes).

* Per serving · 4 servings · Values may vary.

No additional tips available.