Jalapeno Chili Recipe

Name: Jalapeno Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Olive Oil; 2 cup Coarsely chopped, onions; 1 lb Hot Italian Sausage, cut into 1 inch lengths; 1 lb Sweet Italian Sausage, cut into 1 inch lengths; 6 clove garlic, minced; 2 lb ground beef chuck; 2 red bell peppers, cored, seeded and diced; 3 -35 oz cans plum tomatoes, drained; 6 jalapenos, cored-seeded and diced; 1 cup chopped flat leaf parsley; 2 tbsp tomato paste; 6 tbsp chili powder; 3 tbsp ground cumin; 2 tbsp dried oregano; 1 tbsp dried basil; 2 tsp salt; 1/2 tbsp fennel seeds; 2 tsp pepper; 2 lb roma tomatoes, quartered; 1 shredded jack cheese; 1 sour cream; 1 sliced scallions

Servings: persons

1/4 cup Olive Oil
2 cup Coarsely chopped, onions
1 lb Hot Italian Sausage, cut into 1 inch lengths
1 lb Sweet Italian Sausage, cut into 1 inch lengths
6 clove garlic, minced
2 lb ground beef chuck
2 red bell peppers, cored, seeded and diced
3 -35 oz cans plum tomatoes, drained
6 jalapenos, cored-seeded and diced
1 cup chopped flat leaf parsley
2 tbsp tomato paste
6 tbsp chili powder
3 tbsp ground cumin
2 tbsp dried oregano
1 tbsp dried basil
2 tsp salt
1/2 tbsp fennel seeds
2 tsp pepper
2 lb roma tomatoes, quartered
1 shredded jack cheese
1 sour cream
1 sliced scallions

1
Preheat a large heavy skillet over medium heat, saute sausages till brown than drain
2
Heat a dutch oven or heavy stockpot with oil over medium heat
3
Add onions and garlic, cook 3-5 mins.
4
Raise heat to med- high and crumble in ground chuck.
5
cook till browned.
6
add sausage, red peppers and jalapenos, cook 10 mins
7
stir in canned tomatoes, parsley, tomato paste, all herbs and spices, cook 10 mins
8
add fresh tomatoes, cook 10 mins.
9
serve with jack cheese, sour cream & scallions

1107

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 1/4 cup Olive Oil, 2 cup Coarsely chopped, onions, 1 lb Hot Italian Sausage, cut into 1 inch lengths, 1 lb Sweet Italian Sausage, cut into 1 inch lengths, and more.

Yes, Jalapeno Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Chili

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