How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1 chopped onion, 1 (12 oz.) can tomato paste, 6 cans water (more if needed), and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 chopped onion; 1 (12 oz.) can tomato paste; 6 cans water (more if needed); salt and pepper to taste; 1 large can caliente beans or chili beans; 1 large can tomato sauce; 2 pkg. chili seasoning mix

Chili – a delicious recipe with ground beef, onion, tomato paste, water, salt, caliente beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 chopped onion
1 (12 oz.) can tomato paste
6 cans water (more if needed)
salt and pepper to taste
1 large can caliente beans or chili beans
1 large can tomato sauce
2 pkg. chili seasoning mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili

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