Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lbs. stew meat; 2 (14 oz.) cans diced tomatoes; 2 medium onions, chopped; 1 bell pepper, chopped; 2 cloves garlic, minced; 2 Tbsp. chili powder; 1 1/2 tsp. black pepper; 1/2 tsp. red pepper; 1 tsp. cumin; 2 stalks celery, chopped; 2 c. water; 1 small can tomato sauce; 1 can chopped chile peppers, drained; 2 (16 oz.) cans pintos

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with stew meat, tomatoes, onions, bell pepper, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. stew meat
2 (14 oz.) cans diced tomatoes
2 medium onions, chopped
1 bell pepper, chopped
2 cloves garlic, minced
2 Tbsp. chili powder
1 1/2 tsp. black pepper
1/2 tsp. red pepper
1 tsp. cumin
2 stalks celery, chopped
2 c. water
1 small can tomato sauce
1 can chopped chile peppers, drained
2 (16 oz.) cans pintos

1
Cook meat over night in crock pot, covered with water. Drain in the morning and return meat to crock pot. Add the rest of the ingredients and cook on high all day. Serve with Fritos, shredded cheese, green onions, sour cream and your favorite hot sauce.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lbs. stew meat, 2 (14 oz.) cans diced tomatoes, 2 medium onions, chopped, 1 bell pepper, chopped, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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