How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 10 ingredients. The key ingredients include: 2 cans small red beans, 2 cans tomatoes, 2 lb. ground chuck, browned and drained, 2 medium onions, coarsely chopped, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans small red beans; 2 cans tomatoes; 2 lb. ground chuck, browned and drained; 2 medium onions, coarsely chopped; 1 green pepper, coarsely chopped; 1/4 tsp. garlic powder; 2 1/2 Tbsp. chili powder; 1 tsp. black pepper; 1 tsp. cumin; salt to taste (approximately 3/4 Tbsp.)

Chili

Eats Now Editorial Team · 319 kcal · Soups & Stews

Chili – a delicious recipe with red beans, tomatoes, ground chuck, onions, green pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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