Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. stew beef; 1 lb. hamburger; 1 lb. ground pork; 1 large onion; minced garlic; 1 (28 oz.) can crushed tomato; 1 small can green chilies, mild (Old El Paso); 1 to 2 cans kidney beans; 1/2 c. chili powder; 1 Tbsp. cumin; 1 1/2 tsp. paprika; salt; 1 (12 oz.) beer or water

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with stew beef, hamburger, ground pork, onion, garlic, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. stew beef
1 lb. hamburger
1 lb. ground pork
1 large onion
minced garlic
1 (28 oz.) can crushed tomato
1 small can green chilies, mild (Old El Paso)
1 to 2 cans kidney beans
1/2 c. chili powder
1 Tbsp. cumin
1 1/2 tsp. paprika
salt
1 (12 oz.) beer or water

1
Brown first 5 ingredients.
2
Add remaining ingredients and simmer for 3 to 4 hours.
3
Serve with grated Cheddar cheese and corn bread.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. stew beef, 1 lb. hamburger, 1 lb. ground pork, 1 large onion, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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