How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 1/2 tsp. salt, 1 1/2 tsp. black pepper, 1 1/2 to 3 tsp. chili powder, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 1/2 tsp. salt; 1 1/2 tsp. black pepper; 1 1/2 to 3 tsp. chili powder; green pepper; 1/4 tsp. garlic powder; 1 medium onion, chopped; 2 (15 oz.) cans tomato sauce; 1 (16 oz.) can light red kidney beans, drained

Chili – a delicious recipe with ground beef, salt, black pepper, chili powder, green pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 1/2 tsp. salt
1 1/2 tsp. black pepper
1 1/2 to 3 tsp. chili powder
green pepper
1/4 tsp. garlic powder
1 medium onion, chopped
2 (15 oz.) cans tomato sauce
1 (16 oz.) can light red kidney beans, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili

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