How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 10 ingredients. The key ingredients include: 2 cans dark red kidney beans, drained, 1 (16 oz.) can tomato sauce, 2 cans Mexican stewed tomatoes, 1 can green chilies, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans dark red kidney beans, drained; 1 (16 oz.) can tomato sauce; 2 cans Mexican stewed tomatoes; 1 can green chilies; 1/2 c. onion; 1/4 c. green pepper; 1/4 c. celery; 4 Tbsp. chili powder; salt and pepper; 1 lb. ground beef

Chili

Eats Now Editorial Team · 602 kcal · Soups & Stews

Chili – a delicious recipe with dark red kidney beans, tomato sauce, tomatoes, green chilies, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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