How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 2 (1 lb.) cans crushed tomatoes, 2 (1 lb.) cans red kidney beans, 1 medium Spanish onion, crushed, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 (1 lb.) cans crushed tomatoes; 2 (1 lb.) cans red kidney beans; 1 medium Spanish onion, crushed; 2 medium green chili peppers, chopped; 2 Tbsp. hot chili powder; 2 Tbsp. crushed red pepper; 2 tsp. cayenne pepper; 2 tsp. black pepper

Chili – a delicious recipe with ground beef, tomatoes, red kidney, Spanish onion, green chili peppers, hot chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 (1 lb.) cans crushed tomatoes
2 (1 lb.) cans red kidney beans
1 medium Spanish onion, crushed
2 medium green chili peppers, chopped
2 Tbsp. hot chili powder
2 Tbsp. crushed red pepper
2 tsp. cayenne pepper
2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili

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