How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. ground beef, cooked and drained, 1 pkg. Chili-O (French's) seasoning mix (regular), 1/2 pkg. Texas-style French's mix, 2 qt. tomatoes, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. ground beef, cooked and drained; 1 pkg. Chili-O (French's) seasoning mix (regular); 1/2 pkg. Texas-style French's mix; 2 qt. tomatoes; 1 (42 oz.) can pork and beans; 2 medium onions; 2 tsp. Worcestershire; 6 to 7 medium Irish potatoes, diced small

Chili – a delicious recipe with ground beef, Chili-O, tomatoes, pork, onions, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. ground beef, cooked and drained
1 pkg. Chili-O (French's) seasoning mix (regular)
1/2 pkg. Texas-style French's mix
2 qt. tomatoes
1 (42 oz.) can pork and beans
2 medium onions
2 tsp. Worcestershire
6 to 7 medium Irish potatoes, diced small

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
894 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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