Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground turkey; 1 (15 ounce) can diced tomatoes; 1 onion; 1 tablespoon olive oil; 6 ounces tomato paste; 1 (20 ounce) can kidney beans; 2 tablespoons honey; 2 tablespoons balsamic vinegar; spices; salt and pepper

Eats Now Editorial Team · 304 kcal · Soups & Stews

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Chili – a delicious recipe with lean ground turkey, tomatoes, onion, olive oil, tomato paste, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lean ground turkey
1 (15 ounce) can diced tomatoes
1 onion
1 tablespoon olive oil
6 ounces tomato paste
1 (20 ounce) can kidney beans
2 tablespoons honey
2 tablespoons balsamic vinegar
spices
salt and pepper

1
Brown ground turkey in skillet.
2
Add tomatoes, onion, olive oil, tomato paste, kidney beans, honey, and balsamic viinegar.
3
Cook in a slow cooker on high for 3 hours.
4
Add spices and salt and pepper to taste.
5
I like cinnamon, smoked paprika, and cocoa.

304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean ground turkey, 1 (15 ounce) can diced tomatoes, 1 onion, 1 tablespoon olive oil, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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