How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck, 2 (15 1/2 oz.) cans dark kidney beans, drained, 2 cans chili beans, drained, 1 small onion, chopped, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 2 (15 1/2 oz.) cans dark kidney beans, drained; 2 cans chili beans, drained; 1 small onion, chopped; 1/2 bell pepper, chopped; 1/2 c. diced mushrooms (optional); 1 (15 oz.) can tomato sauce; 1 c. water; 1 tsp. chili powder or more to your taste; 1/4 tsp. garlic powder; salt to taste

Chili

Eats Now Editorial Team · 339 kcal · Soups & Stews

Chili – a delicious recipe with ground chuck, kidney beans, chili beans, onion, bell pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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