Chiles Rellenos Casserole — Soups & Stews recipe

Chiles Rellenos Casserole

Eats Now Editorial Team  · 1126 kcal  · Soups & Stews

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Try this homemade Chiles Rellenos Casserole recipe the whole family will love. Made with green bell peppers, cheddar cheese, scallions and mozzarella ch…

This Chiles Rellenos Casserole relies on simple, everyday ingredients such as green bell peppers, mozzarella cheese shredded, large eggs and milk. It comes together quickly and makes 4 servings, at about 1126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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