How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilean Tilapia?

You need 6 ingredients. The key ingredients include: 4 tilapia fillets, 2 vidalia onions, sliced, 1 tablespoon olive oil, 1/2 teaspoon sea salt, and more.

Is Chilean Tilapia suitable as seafood?

Yes, Chilean Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilean Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilean Tilapia Recipe

Name: Chilean Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tilapia fillets; 2 vidalia onions, sliced; 1 tablespoon olive oil; 1/2 teaspoon sea salt; 1/4 teaspoon fresh ground black pepper; 1 lemon, juice of

Chilean Tilapia – a delicious recipe with tilapia fillets, vidalia onions, olive oil, salt, fresh ground black pepper, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tilapia fillets
2 vidalia onions, sliced
1 tablespoon olive oil
1/2 teaspoon sea salt
1/4 teaspoon fresh ground black pepper
1 lemon, juice of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Miso-Broiled Scallops
Lemon Garlic Shrimp Over Pasta
Sea Scallops With Vermouth
Shrimp And Asparagus

Chilean Tilapia

How did you like this recipe?

Frequently Asked Questions