How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Verde?

You need 8 ingredients. The key ingredients include: 1 lb pork roast, cut in cubes, 1 tablespoon flour, 1 (15 ounce) containerfrozen green chili peppers or 2 cups chopped roasted fresh chilies, 1 cup canned tomato, chopped, and more.

Is Chile Verde suitable as soups & stews?

Yes, Chile Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chile Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Verde Recipe

Name: Chile Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb pork roast, cut in cubes; 1 tablespoon flour; 1 (15 ounce) containerfrozen green chili peppers or 2 cups chopped roasted fresh chilies; 1 cup canned tomato, chopped; 1 onion, chopped finely; 2 cloves garlic, minced; 2 cups water; 1 teaspoon salt

Chile Verde – a delicious recipe with pork roast, flour, green chili peppers, tomato, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb pork roast, cut in cubes
1 tablespoon flour
1 (15 ounce) containerfrozen green chili peppers or 2 cups chopped roasted fresh chilies
1 cup canned tomato, chopped
1 onion, chopped finely
2 cloves garlic, minced
2 cups water
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Chile Verde

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