Try this homemade Chile Rice Casserole recipe the whole family will love. Made with rice, condensed cream, green chile peppers and sour cream. Easy step…
This Chile Rice Casserole relies on simple, everyday ingredients such as uncooked instant rice, sour cream and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026