How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Quesadillas?

You need 5 ingredients. The key ingredients include: 2 c. shredded Cheddar or Monterey Jack cheese (8 oz.), 6 (8-inch) flour tortillas, 1 (4 oz.) can green chiles, drained, 1/2 c. mild or medium garden style salsa, and more.

Is Chile Quesadillas suitable as snacks & appetizers?

Yes, Chile Quesadillas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chile Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Quesadillas Recipe

Name: Chile Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded Cheddar or Monterey Jack cheese (8 oz.); 6 (8-inch) flour tortillas; 1 (4 oz.) can green chiles, drained; 1/2 c. mild or medium garden style salsa; prepared guacamole and sliced ripe olives for garnish

Chile Quesadillas – a delicious recipe with cheese, flour tortillas, green chiles, garden style salsa, guacamole. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. shredded Cheddar or Monterey Jack cheese (8 oz.)
6 (8-inch) flour tortillas
1 (4 oz.) can green chiles, drained
1/2 c. mild or medium garden style salsa
prepared guacamole and sliced ripe olives for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1028 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chile Quesadillas

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