How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Pork?

You need 7 ingredients. The key ingredients include: 2 tablespoons chili powder, 1 teaspoon salt, 2 1/2 teaspoons ground cumin, 2 teaspoons minced garlic, and more.

Is Chile Pork suitable as soups & stews?

Yes, Chile Pork falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chile Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Pork Recipe

Name: Chile Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chili powder; 1 teaspoon salt; 2 1/2 teaspoons ground cumin; 2 teaspoons minced garlic; 1 tablespoon fresh cilantro; 2 pounds pork tenderloin, cubed; 1 dash ground black pepper

Chile Pork – a delicious recipe with chili powder, salt, ground cumin, garlic, fresh cilantro, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons chili powder
1 teaspoon salt
2 1/2 teaspoons ground cumin
2 teaspoons minced garlic
1 tablespoon fresh cilantro
2 pounds pork tenderloin, cubed
1 dash ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chile Pork

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