How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffonade Of Romaine And Bibb Lettuces ?

You need 7 ingredients. The key ingredients include: 1 1/2 tablespoons fresh lemon juice, 1/4 teaspoon Dijon mustard, 3/8 teaspoon salt (preferably fine sea salt), 1/8 teaspoon black pepper, and more.

Is Chiffonade Of Romaine And Bibb Lettuces suitable as general?

Yes, Chiffonade Of Romaine And Bibb Lettuces falls under the General category and is a great choice for this type of meal.

How do I store leftover Chiffonade Of Romaine And Bibb Lettuces ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chiffonade Of Romaine And Bibb Lettuces Recipe

Name: Chiffonade Of Romaine And Bibb Lettuces
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons fresh lemon juice; 1/4 teaspoon Dijon mustard; 3/8 teaspoon salt (preferably fine sea salt); 1/8 teaspoon black pepper; 1/3 cup extra-virgin olive oil; 2 hearts of romaine, trimmed, quartered lengthwise, then sliced crosswise into 1/4-inch strips (8 cups); 3/4 lb Bibb lettuce (3 medium heads), trimmed, quartered lengthwise, then sliced crosswise into 1/4-inch strips

Try this homemade Chiffonade Of Romaine And Bibb Lettuces recipe the whole family will love. Made with lemon juice, Dijon mustard, salt and black pepper…

This Chiffonade Of Romaine And Bibb Lettuces relies on simple, everyday ingredients such as fresh lemon juice, dijon mustard, black pepper and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 tablespoons fresh lemon juice
1/4 teaspoon Dijon mustard
3/8 teaspoon salt (preferably fine sea salt)
1/8 teaspoon black pepper
1/3 cup extra-virgin olive oil
2 hearts of romaine, trimmed, quartered lengthwise, then sliced crosswise into 1/4-inch strips (8 cups)
3/4 lb Bibb lettuce (3 medium heads), trimmed, quartered lengthwise, then sliced crosswise into 1/4-inch strips

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Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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