How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) ?

You need 10 ingredients. The key ingredients include: 1 envelope Knox gelatine, 3/4 c. sugar, divided, 1/2 tsp. salt, 1/2 tsp. nutmeg, and more.

Is Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) suitable as baking & desserts?

Yes, Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) Recipe

Name: Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Knox gelatine; 3/4 c. sugar, divided; 1/2 tsp. salt; 1/2 tsp. nutmeg; 1/2 tsp. ginger; 1 tsp. cinnamon; 1/8 tsp. cloves; 2/3 c. evaporated milk; 3 eggs, separated; 1 1/4 c. pumpkin

Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams)

Eats Now Editorial Team · 309 kcal · Baking & Desserts

Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams) – a delicious recipe with gelatine, sugar, salt, nutmeg, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chiffon Pumpkin Pie(From The Files Of Ola Dortch Williams)

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