How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpeas With Broccoli Rabe And Bacon?

You need 11 ingredients. The key ingredients include: 1 pound broccoli rabe, trimmed and cut into 2-inch pieces, 1 tablespoon olive oil, 6 slices center-cut bacon, chopped, 1 cup chopped onion, and more.

Is Chickpeas With Broccoli Rabe And Bacon suitable as meat & poultry?

Yes, Chickpeas With Broccoli Rabe And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chickpeas With Broccoli Rabe And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpeas With Broccoli Rabe And Bacon Recipe

Name: Chickpeas With Broccoli Rabe And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound broccoli rabe, trimmed and cut into 2-inch pieces; 1 tablespoon olive oil; 6 slices center-cut bacon, chopped; 1 cup chopped onion; 1/2 teaspoon dried oregano; 1/8 teaspoon crushed red pepper; 6 garlic cloves, thinly sliced; 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 ounces Parmigiano-Reggiano cheese

Chickpeas With Broccoli Rabe And Bacon

Eats Now Editorial Team · 662 kcal · Meat & Poultry

Chickpeas With Broccoli Rabe And Bacon – a delicious recipe with broccoli rabe, olive oil, center, onion, oregano, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chickpeas With Broccoli Rabe And Bacon

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