How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley?

You need 14 ingredients. The key ingredients include: 2 15 ounce cans of chickpeas, washed and drained, 1 1/2 tbsp lemon juice, 1 tbsp olive oil, 1 tbsp dijon mustard, and more.

Is Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley suitable as seafood?

Yes, Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley Recipe

Name: Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15 ounce cans of chickpeas, washed and drained; 1 1/2 tbsp lemon juice; 1 tbsp olive oil; 1 tbsp dijon mustard; 1/4 cup red onion, chopped; 1/3 cup green olives with pimentos, drained and sliced (or kalamatas or 1 tbsp capers); 1/4 cup cilantro or flat-leaf parsley, chopped; 1 tsp dried thyme; 1/4 cup feta, crumbled, Parmesan-reggiano or manchego cheese, shredded; 1/3 cup dried cranberries or cherries; 5-10 ounces of tuna, drained; salt/pepper; pine nuts-optional; baby spinach and/or rice-optional

Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley

Eats Now Editorial Team · 302 kcal · Seafood

Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley – a delicious recipe with chickpeas, lemon juice, olive oil, mustard, red onion, green olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chickpeas and Tuna with Dijon Dressing and Herbs Recipe aemley

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