How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Salad?

You need 14 ingredients. The key ingredients include: 1 cup chickpeas (chana, boiled), 1 small potato (aloo, boiled and cut into cubes), 1 small tomatoes (Tamatar, chopped), 1 teaspoon coriander leaves (dhania patta, chopped), and more.

Is Chickpea Salad suitable as salads?

Yes, Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Salad Recipe

Name: Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chickpeas (chana, boiled); 1 small potato (aloo, boiled and cut into cubes); 1 small tomatoes (Tamatar, chopped); 1 teaspoon coriander leaves (dhania patta, chopped); 1 green chili (chopped); 2 teaspoons lime juice; ¼ teaspoon black salt (namak); salt (namak); 1 teaspoon salt (namak); ½ teaspoon chili powder; ½ teaspoon black pepper (kali mirch); 1 ½ teaspoons cumin powder; 1 teaspoon mango powder (aam); ¼ teaspoon black salt (namak)

Chickpea Salad

Eats Now Editorial Team · 105 kcal · Salads

Chickpea Salad – a delicious recipe with chickpeas, potato, tomatoes, coriander, green chili, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chickpea Salad

How did you like this recipe?

Frequently Asked Questions