How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Dip?

You need 10 ingredients. The key ingredients include: 19 ounces chickpeas can of, - drained, 1/2 red onion small, 2 cloves garlic, 1/2 jalapeno with seeds, and more.

Is Chickpea Dip suitable as vegetarian?

Yes, Chickpea Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Dip Recipe

Name: Chickpea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 ounces chickpeas can of, - drained; 1/2 red onion small; 2 cloves garlic; 1/2 jalapeno with seeds; 3 tablespoons olive oil; 3 tablespoons vinegar; 1/2 teaspoon cumin; 1/2 teaspoon black pepper; 1 teaspoon salt; 1 tablespoon sugar

Chickpea Dip

Eats Now Editorial Team · 347 kcal · Vegetarian

Chickpea Dip – a delicious recipe with chickpeas, red onion, garlic, olive oil, vinegar, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chickpea Dip

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