Chicken With Sweet Potatoes Recipe

Name: Chicken With Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. chicken, cut into 8 pieces; 4 Tbsp. salad oil; 1/2 c. chopped onion; 1 clove garlic, crushed; 2 Tbsp. flour; 1 c. chicken broth; 1 tsp. salt; 1/4 tsp. pepper; 1 bay leaf; 1 (8 oz.) can tomatoes; 2 large sweet potatoes, peeled and cut; 3/4 c. water

Servings: persons

4 lb. chicken, cut into 8 pieces
4 Tbsp. salad oil
1/2 c. chopped onion
1 clove garlic, crushed
2 Tbsp. flour
1 c. chicken broth
1 tsp. salt
1/4 tsp. pepper
1 bay leaf
1 (8 oz.) can tomatoes
2 large sweet potatoes, peeled and cut
3/4 c. water

1
Wash chicken and pat dry.
2
Heat oil in large skillet; saute chicken until it is well browned.
3
Remove chicken from skillet. Add onion and garlic; saute for 3 minutes.
4
Stir in flour, salt and pepper.
5
Add bay leaf, broth and tomatoes.
6
Mix well and add 3/4 cup water.
7
Return chicken and sweet potatoes to skillet; simmer, covered, about 40 minutes, until chicken and potatoes are tender.

1068

kcal

Calories

Fat

Carbs

162

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lb. chicken, cut into 8 pieces, 4 Tbsp. salad oil, 1/2 c. chopped onion, 1 clove garlic, crushed, and more.

Yes, Chicken With Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Sweet Potatoes

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