Chicken With Sun-Dried Tomato-Mushroom Sauce Recipe

Name: Chicken With Sun-Dried Tomato-Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons olive oil, divided; 4 (4 ounce) boneless skinless chicken breast halves; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups mushrooms, sliced; 1/3 cup finely chopped shallot; 3/4 cup reduced-sodium fat-free chicken broth; 1/4 cup sun-dried tomato, chopped; 1/4 cup dry white wine; 1 tablespoon chopped fresh parsley

Servings: persons

4 teaspoons olive oil, divided
4 (4 ounce) boneless skinless chicken breast halves
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups mushrooms, sliced
1/3 cup finely chopped shallot
3/4 cup reduced-sodium fat-free chicken broth
1/4 cup sun-dried tomato, chopped
1/4 cup dry white wine
1 tablespoon chopped fresh parsley

1
Heat 2 tsp.
2
oil in a large non-stick skillet over medium-high heat.
3
Sprinkle chicken with salt and pepper.
4
Add chicken to pan; cook 4 minutes on each side or until done.
5
Remove from pan; keep warm.
6
Reduce heat to medium.
7
Add 2 tsp.
8
oil, mushrooms, and shallots; cook 2 minutes, stirring frequently.
9
Stir in broth, chopped tomatoes, and wine; cook for 1 minute.
10
Spoon sauce over chicken; sprinkle with parsley.
11
Serve over pasta.

314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 teaspoons olive oil, divided, 4 (4 ounce) boneless skinless chicken breast halves, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and more.

Yes, Chicken With Sun-Dried Tomato-Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Sun-Dried Tomato-Mushroom Sauce

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