Chicken with spiced tomato couscous Recipe wowetflutter

1. 1

   Heat a grill pan until very hot.

2. 2

   Chargrill the chicken breasts for 10-12 minutes turning once.

3. 3

   (Alternatively, cook under a hot pre-heated grill.)

4. 4

   While the chicken is cooking, measure out the boiling water and stir in the curry paste and lime juice.

5. 5

   Place the couscous in a large bowl.

6. 6

   Pour the water/curry paste/ lime juice mix over the couscous and cover with cling film.

7. 7

   After a few minutes, add the cherry tomatoes to the couscous.

8. 8

   Fluff up the couscous with a fork.

9. 9

   To serve, divide the warm couscous between two plates.

10. 10

    Place the hot chicken breasts on the couscous and top each with a spoonful of tzatziki.

11. 11

    Scatter with mint leaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.