How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Root Vegetables?

You need 11 ingredients. The key ingredients include: 1 (3 -4 lb) whole chickens, 1 ¼ teaspoons salt, divided, ¾ teaspoon pepper, divided, 2 medium onions, quartered & cut 1 in cubes, and more.

Is Chicken With Root Vegetables suitable as meat & poultry?

Yes, Chicken With Root Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Root Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Root Vegetables Recipe

Name: Chicken With Root Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (3 -4 lb) whole chickens; 1 ¼ teaspoons salt, divided; ¾ teaspoon pepper, divided; 2 medium onions, quartered & cut 1 in cubes; 2 medium potatoes, quartered and cut 1 in cubes; 2 parsnips, peeled and cut into 1 in cubes; 2 medium carrots, peeled & cut 1 in cubes; ¼ cup butter, melted; 3 tablespoons brown sugar; ¼ teaspoon ground cinnamon; ⅛ teaspoon ground nutmeg

Chicken With Root Vegetables – a delicious recipe with chickens, salt, pepper, onions, potatoes, parsnips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Root Vegetables

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