How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 7 ingredients. The key ingredients include: 2 1/2 lb. extra lean ground beef, 1 tsp. liquid smoke, dash of pepper, 1 Tbsp. mustard seed, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. extra lean ground beef; 1 tsp. liquid smoke; dash of pepper; 1 Tbsp. mustard seed; 1 c. water; 1/4 tsp. garlic powder; 2 Tbsp. meat cure (Morton Quick Cure)

Summer Sausage – a delicious recipe with extra lean ground beef, liquid smoke, pepper, water, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. extra lean ground beef
1 tsp. liquid smoke
dash of pepper
1 Tbsp. mustard seed
1 c. water
1/4 tsp. garlic powder
2 Tbsp. meat cure (Morton Quick Cure)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Meat & Poultry

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Summer Sausage

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