Chicken With Mushrooms In Lime Gravy Recipe

Name: Chicken With Mushrooms In Lime Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 4 large onions, peeled and thinly sliced; 1 kg chicken, cut into medium-size pieces and washed; salt; black pepper; 1 kg mushroom, washed and chopped; 2 tablespoons wheat flour; 4 -5 tablespoons dried lime powder; 3/4 teaspoon saffron; 2 -3 cups hot water

Servings: persons

1
Heat 2 tbsps.
2
of oil in a saucepan.
3
Fry onions in it until light golden in colour.
4
Add chicken and fry until the juices are sealed and the chicken changes colour.
5
Add hot water, salt and pepper.
6
Cook on medium flame for 15-20 minutes until almost cooked.
7
Heat 1 tbsp.
8
of oil on medium flame in another pan.
9
Fry mushrooms in it for 7 minutes.
10
Sprinkle the wheat flour over the mushrooms and mix well.
11
Fry for a few minutes and then add it to the chicken.
12
Add the lime powder and the saffron.
13
Cook for another 10 minutes.
14
Serve hot with saffron rice.

664

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons oil, 4 large onions, peeled and thinly sliced, 1 kg chicken, cut into medium-size pieces and washed, salt, and more.

Yes, Chicken With Mushrooms In Lime Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken With Mushrooms In Lime Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions